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How many calories are in red chilaquiles?

A plate of red chilaquiles has 356 kcal (range 258-480). Tortilla chips, salsa, cheese and crema, broken down.

397kcal
range 274–573 · Typical serving 207 g
What you don't seeOf the 397 kcal in this dish, 108 come from fat no recipe mentions: oil for frying the chips. That is 27% of the total.

Where those calories come from

Ingredientgkcal
Tortillas (chips)USDA 18363 · Tortillas, ready-to-bake or -fry, corn60131
Oil for frying the chipsyou didn't say itUSDA 4518 · Oil, corn, industrial and retail, all purpose salad or coo12108
Red salsaUSDA 11549 · Tomato products, canned, sauce8019
Queso frescoUSDA 1228 · Cheese, fresh, queso fresco3090
CremaUSDA 1056 · Cream, sour, cultured2550

All 32 nutrients

NutrientPer servingRange
Protein10.4 g7.3–15
Carbs33.1 g24.5–44.6
Fiber5 g3.7–6.7
Sugars4.9 g3.5–7
Total fat25.9 g17.1–38.7
Saturated fat8.2 g5.4–12.4
Monounsaturated fat6.7 g4.4–10
Polyunsaturated fat8 g5.4–11.9
Cholesterol35.5 mg22.6–53.5
Sodium639.2 mg459.5–907.1
Potassium419.1 mg306.4–581
Calcium254.9 mg173.2–373.3
Iron1.6 mg1.2–2.2
Magnesium64.9 mg47.7–88.7
Phosphorus344.5 mg245.9–483
Zinc1.8 mg1.3–2.6
Selenium10.9 µg7.5–15.6
Vitamin A115.8 µg76.6–172.1
Vitamin C5.8 mg4.3–8
Vitamin D0.8 µg0.5–1.2
Vitamin E3.2 mg2.3–4.7
Vitamin K3.1 µg2.3–4.4
Thiamin (B1)0.1 mg0.1–0.1
Riboflavin (B2)0.2 mg0.1–0.3
Niacin (B3)1.7 mg1.3–2.3
Vitamin B60.2 mg0.2–0.3
Vitamin B120.6 µg0.4–0.8
Folate13.8 µg10–19.3
Omega-3 ALA0.2 g0.1–0.3
Omega-3 EPA0 g0–0
Omega-3 DHA0 g0–0

Variations of this dish

Other servings

How we calculate it

Each ingredient's composition comes from USDA SR28 (public domain), per 100 g edible portion, with the exact table row listed under each line. The recipe grams are our own estimate: that is why every value carries a range instead of a single number. Nobody knows exactly what your plate weighed, and we would rather say so.

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